Our Bars
Because our bars are simple and focus on bringing out the flavour of the cacao bean, we can accommodate many food intolerances including nut-free, gluten-free, soy-free, dairy-free and keto diets. Please check the list below to see what bar suits you best!
Milk Chocolate 47% - 56% (3)
SOY FREE 
NUT FREE 
GLUTEN FREE
Description
Sal de Mar 47% sweet& salty, caramel sponge toffee - Dominican
Hispaniola 47% soft blackberry jam, hint of spice - Dominican
Melodia 56% red wine, black cherry, fruity - Dominican
Dark Chocolate 65% - 100% (17)
SOY FREE 
NUT FREE 
GLUTEN FREE 
VEGAN (DAIRY FREE)
Description
Oko Caribe 65% tropical fruit - Dominican
Honduras 70% butterscotch toffee - Honduras
Trinitario 70%% rich warm spice -Trinidad/Tobago
Toro Bravo 70% coffee Infused - Dominican
Peppermint 70% mint leave Infused - Dominican
Description
Peruano 74% mango/papaya - Peru
Campesino 74% with Nibs, raspberry - Peru
Dominican 75%% tropical fruit - Dominican
Sal Marina 75% with Sea Salt - Dominican
El Diablo 75% with Chili Peppers - Dominican
Description
Dak Lak 80% chocolate brownie - Vietnam
Trobago 85% mild nutty, influence - Trinidad/Tobago
PNG 90%% olive like - Papua New Guinea
Viento Alisio 100% fruity, smokey black pepper - 4 Continents (SUGAR FREE)
Gato Negro 100% smokey, deep rich cacao - Peru (SUGAR FREE)
Lu Han Guo 75% Monk Fruit Sugar - Dominican
Lu Han Guo 75% Monk Fruit Sugar w. Sea Salt - Dominican
with Sea Salt
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